Server
- Provided exceptional customer service in a fast-paced dining environment.
- Took customer orders and accurately entered them into the point-of-sale system.
- Addressed customer inquiries and resolved issues promptly to ensure satisfaction.
- Provided excellent customer service to ensure satisfaction.
- Provided exceptional service to high volume of daily customers.
- Handled money transactions accurately while following company procedures for handling cash payments.
- Handled cash transactions and balanced cash register at the end of shifts.
- Operated POS terminals to input orders, split bills, and calculate totals.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
- Followed health safety guidelines when preparing and serving food products.
- Maintained cleanliness and organization of dining area throughout shifts.